If you have leftover ham after a holiday gathering, try making this ham and sweet potato hash the next morning. Ham, sweet potatoes, onions, and peppers come together to make an excellent next-day brunch! While I love heading to the grocery store or farmer’s market to think through and build recipes from the ground up, […]
Corned Beef Hash with Brussels Sprouts
If you have leftover corned beef, making this hash is a must. Added bonus: most of the ingredients can be prepped ahead of time, making brunch at home a snap. When I go out to breakfast or brunch, if there is corned beef hash on the menu, I will order it. (Actually, if there is […]
Saturday Morning Chorizo Hash and Biscuits
Brunch is both the best and worst meal to eat at a restaurant. While it’s great to sip on a Bloody Mary while someone else makes some eggs for you, standard brunch fare is also fairly straightforward .