Stuffing is a crowd pleaser for any holiday gathering, and this vegan mushroom and herb stuffing will be a hit on any table. Mushrooms and walnuts add heft to this dairy-free version of a classic. Stuffing is easily one of my favorites on the holiday table. Think about it – it is basically bread salad. […]
My version of Instant Pot Butternut Squash Soup gets some extra heat from red pepper flakes and hot peppers and great depth of flavor from cumin and turmeric. I actually love cold weather. Breathing in chilly air, wearing cozy sweaters, and expanding my scarf collection are some of my favorite things. Colder weather means it’s […]
This refreshing cold peanut noodle salad is perfect for a weeknight. Enjoy alone or top with grilled chicken or shrimp! When I first saw the spiralizing trend, I was skeptical. A bowl full of zucchini, no matter how delicious, is not the same as a bowl of spaghetti. However, there’s no food law saying that […]
Easy weeknight recipes are the name of the game. Even though I love to cook and am always seeking out interesting and ambitious recipes, most nights I just want something delicious and healthy that I can throw together in 20 minutes. I’m busy, you’re busy, and yet we all have to eat dinner.
I make some version of this rice and beans recipe at least once a week. It uses two of my favorite kitchen tools — a sheet pan and my Instant Pot. This dish is healthy, inexpensive, and easily adaptable to what you have on hand in the fridge. I like to make large batches, then […]
Farmer’s markets combine three things I love: mornings (yes, really), delicious food, and supporting small- and mid-sized producers. I also love the element of surprise. Unlike a grocery store, the available produce is dependent on locality and seasonality.