Stuffing is a crowd pleaser for any holiday gathering, and this vegan mushroom and herb stuffing will be a hit on any table. Mushrooms and walnuts add heft to this dairy-free version of a classic. Stuffing is easily one of my favorites on the holiday table. Think about it – it is basically bread salad. […]
Leftover Mashed Potato Pancakes are the perfect way to use up leftovers after a big holiday gathering. Add Parmesan cheese and breadcrumbs to transform this classic dish into something new. It’s easy to make too many mashed potatoes. They are beloved by many, but the plethora of dishes on the holiday table means that there […]
Try Garlic Mashed Potatoes for an updated version of a classic dish. Parmesan cheese, sour cream, and of course, garlic, add amazing flavor to a blank canvas. Y’all — when my mom sees a mashed potato recipe on this blog, she is going to lose her mind. You see, I don’t actually care for mashed […]
Fresh cranberry beans celebrate some of nature’s most beautiful plants. Though the pink and purple hues fade with cooking, the prep work is like opening dozens of tiny gifts. A few weeks ago, I was just walking through the farmer’s market near my office, when something caught my eye. There was a giant mount of […]
These dairy-free green beans with mushrooms and shallots will quickly replace the heavy green bean casserole on your table. Familiar flavors come together, but the dish still resembles a healthy vegetable on the plate. Look, I don’t have anything against green bean casserole. I think green beans are delicious, but when they get “casseroled”, it […]
If you are looking for an easy, but impressive side dish, look no further than this roasted delicata squash. The sweet squash pairs perfectly with a fresh herb pesto giving you a healthy side that is perfect for a weeknight or a dinner party. I spent a lot of my childhood purporting not to like […]